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Diced in Dayton is back for 2026!
Save the date for Tuesday, September 22. Tickets will go on sale in early July, so check back here or subscribe to our newsletter for updates.

Show your support as a food champion and
reward your employees with a memorable night out at the best foodie event of the year!
All sponsorship levels include tickets.
Miami Valley Meals' signature fundraiser, Diced in Dayton, is an interactive, food-filled event that showcases and celebrates the creativity of local chefs as they craft unique dishes from a set of mystery ingredients. Participating chefs must meet the challenge that MVM chefs face each day: how to transform unpredictable ingredients into something new and delicious.
Guests delight in the ingenuity and flavor of the dishes while learning about what Miami Valley Meals does to help those who are food insecure in our community. At the end of the night, the top two chefs, as voted by the people and by judges, compete in a live cook-off for the title of Diced in Dayton Champion.
This is a 21+ event.
More info coming soon!
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