Join the scoop squad! Our culinary team can always use an extra hand in the kitchen. Weekly, monthly, twice-a-year, whatever works for you.
All volunteer opportunities are posted to our Point page. Scroll down to sign up directly from our website, or visit our page to sign up. Point is accessible on web browsers by visiting pointapp.org or via the Point app available for free download on the App Store and Google Play Store.
All of our current shifts are for meal prep. Wednesdays are food prep days (chopping, mixing ingredients). Monday, Tuesday, Thursday, and Friday are meal packing days (scooping ingredients into the trays & packaging them). We hope to incorporate shifts for our new garden later this spring/summer, and will occasionally need help for special events. Check back often for updates!
Not at the moment, but there may be in the future. Hang tight!
Not at the moment. Our team works during regular business hours.
Yes! All shifts have 2 slots available - perfect for pairs of two! Your buddy will also need to create a Point account and sign up for the shift.
We have a small staff and are working on incorporating more volunteers as our programs grow. For this reason we only accept larger groups on a case-by-case basis. If you'd like your group to be considered for future opportunities, please fill out our Volunteer Interest Form.
We follow strict food safety protocols in the kitchen. For this reason we are only allowing adults (18+) to volunteer at this time.
Each month, new shifts will be added for the following month. Check back often for updates!
Of course! Contact Taylor with any questions or concerns at firstname.lastname@example.org or 937-938-7141.